Cornish Hens
These stuffed Cornish game hens are a true culinary delight. Tender, golden, and full of flavor. Each hen is filled with a savory mix of celery, onion, and garlic that infuses the meat with rich, aromatic goodness as it roasts. The result is a perfectly balanced dish that’s both elegant and comforting, ideal for special gatherings or a memorable meal at home. Every bite offers a delicious harmony of juicy meat and fragrant, flavorful stuffing.
Video
Ingredients
4 Cornish Hens (1 to 1½ lbs each)
2 tsp of salt
½ tsp black pepper
1 tsp garlic powder
1 tsp of onion powder
4 tbsps of melted butter
2 tbsps of extra virgin olive oil
2 whole garlic cloves
1 white onion cut in quarters
4 celery sticks
Steps
Preheat oven to 400 degrees
Line baking sheet with parchment paper or foil
Mix together the spices
Rub the game hens with melted butter and extra virgin olive oil
Place a quarter of onion in each cavity of the hens
Place one whole garlic in each cavity of the hens
Place half of each celery stick in each cavity of the hens
Sprinkle the hens with the spices
Place the hens on the baking sheet, breast side up
Place hens in the oven and bake for at least one hour